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Chef Rob Andreozzi says he’s ‘not a pizza guy.’ The James Beard Foundation seems to think otherwise

The James Beard Foundation has nominated three Rhode Island chefs as semifinalists for the honor of best chef in the Northeast region, and we’re featuring each of them this month. Last week, you heard from Sherry Pocknett of Sly Fox Den Too in Charlestown. Today we hear from Rob Andreozzi of Pizza Marvin in Providence.

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